In Lebanon, Nougat are traditionally made by heating sugar with honey, glucose syrup and egg whites.

Roasted pistachios are added to nougat to enhance the flavour and crunch. This melt in your mouth delicacy are especially match with sweet-sour fruity taste dried apricot. Each delicious bite of Pistachio Nougat with Apricot will bring a flavour orchestra in your mouth.

Pistachio Nougat with Apricot are individually wrapped for your convenience and freshness. They are an irresistible sweet treat to serve alongside coffee.